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Emaylab ile Tarifler

Two-Person Milk Pudding Güllaç Recipe (Practical and Light) 🍧

Two-Person Güllaç Recipe with Pudding (Practical and Light) 🍧

Güllaç, one of the most beloved desserts of Ramadan tables, is an ideal treat after iftar with its light and milky texture. In this recipe, we enrich classic güllaç with orange zest-infused pudding and white chocolate milk. Since Emaylab enamel kitchenware is used during preparation, you can achieve both a practical and stylish presentation.

Ingredients

For the middle pudding;

  • 1 cup of milk
  • 1 tablespoon of starch
  • 1 tablespoon of granulated sugar
  • 1 teaspoon of grated orange zest

For the güllaç;

  • 3–4 sheets of güllaç (broken into pieces according to bowl size)
  • 2 cups of milk
  • 2 tablespoons of granulated sugar
  • 40–50 g white chocolate

For the topping;

  • 2 tablespoons of pomegranate seeds
  • 1 tablespoon of coconut
  • 1 tablespoon of slivered pistachios

How to Make Güllaç with Pudding?

First, cook the milk, starch, and sugar in a small saucepan over medium heat, stirring until it thickens. Once it starts to set, add the grated orange zest, stir, and remove from heat to let it cool. Using an Emaylab enamel pan at this stage helps the pudding reach the desired consistency more controlledly, as it distributes heat evenly.

In a separate small pot, heat the milk and sugar. Once it begins to boil, remove from heat, add the white chocolate, and stir until melted. Ensure the mixture is warm enough to soak the güllaç sheets.

Place the broken güllaç sheets into the serving bowl and drizzle the milk mixture over them. After placing half of the güllaç sheets, spread the pudding in a thin layer. Add the remaining güllaç sheets, soak them again with milk, and pour the rest of the milk over the top.

Let the dessert rest in the refrigerator for 1–2 hours. Before serving, sprinkle with coconut; garnish with pomegranate seeds and slivered pistachios. You can achieve both a stylish and practical presentation by serving with Emaylab enamel bowls.


The video for this recipe, prepared with Emaylab Enamel, offers both an inspiring and delightful kitchen experience for Ramadan by Duru İkiz.

Video owner: You can also access this beautiful recipe by Duru Köktürk İkiz here 👉 Güllaç Recipe 🍨

Enjoy the video. ❤️

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